Pudina jeera pani refreshing and light drink to have with your food. Its a Punjabi drink which is served chilled during the hot summers. The lime and pints soothes and instantly boosts up your energy. You can serve them as beverages in any party.
Pudina Jeera Pani Ingredients
In a blender add the mint leaves, sugar, ginger paste and lemon juice with a little water and form a smooth paste.
Pour it into a big jug and add 3-4 cups of water
Add the roasted cumin powder and rock salt.
Mix well till everything dissolves.
Taste and salt salt and sugar.
Refrigerate till serving time
Before serving pop ice cubed and crushed mint leaves. Make sure to mix it well before serving as the sspices may sediment and the bottom.